I love sugar cookies and I love milk chocolate, so I am combining the two! You can use as little or as much of the milk chocolate chips as you want, what I have used is only a guide. Let’s-a-go!
113g Butter, softened
113g Caster Sugar
1/2 Egg, beaten
3/4 tsp Vanilla Extract
265g Gluten Free Self Raising Flour
75g Milk Chocolate Chips, plus extra for decoration
Icing Sugar, for rolling
Cookie Sheet x 2
Large Mixing Bowl
Wooden Spoon/Electric Hand Whisk
Cookie Cutter (I used a 2 3/4 inch sized cutter)
Measure out your ingredients, preheat your oven to 180C/160C Fan/Gas Mark 4, line your cookie sheets with baking paper and half your egg. I did this by measuring how much one egg beaten weighed and tried to half it. Don’t worry if a little more than half goes in as that is what happened to me, but try to get as close to half as you can.
Grab a large mixing bowl and mix together your butter and sugar until light and fluffy.
Add in your egg and vanilla extract and beat together.
Now, mixing all the time, add your flour, a little bit at a time, to your egg and sugar mixture until it is fully combined and forming a stiff dough.
Add in your chocolate chips and fold in until well distributed in the dough.
Sprinkle some icing sugar on to a work surface and half your dough.
Roll out your dough until it is 1/4 inch thick.
Cut out your shapes and place straight onto your prepared cookie sheets. When you run out of space to cut out your shapes, bring your remaining dough together and make into a ball, roll out and begin cutting again, do this until you don’t have enough dough to make any more cookies.
Repeat this process with the other half of your sugar cookie dough.
Place your cookie sheets in the oven and bake for fourteen minutes.
Leave to cool for ten minutes on the cookie sheets, then transfer onto a cooling rack.
Serve and enjoy!
I hope you love this recipe as much as I do! Let me know what you thought of this post in the comments below, also tag me on Instagram, @vickiiesadventure, link here, so you can show me your lovely creations! Please share this post with your friends and family if you think that they will enjoy it! Also, be sure to see my shop, link here, where you can get most if not all you need to make this creation!
Remember be brave, be happy, be kind, be you!
See you next time…