The Hitman’s Bodyguard (2017) Review

Hello Adventurers!

I am having a bit of a shuffle around with what I am posting on this blog and on what days.  I am thinking, that Monday’s will be ‘Style’ posts, Wednesday’s will stay being anything ‘In The Kitchen’, and Friday’s will be alternating between a ‘Book Review’ or ‘Film Review’ and a ‘Thinks’ post.  That being said, today I am (as you will have seen by the title) writing about a brilliant film that I have watched recently and have instantly fallen in love with.

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Gluten Free Valentine’s Day Stuffed Honey and Mustard Chicken Peppers

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Now, I am not going to lie to you, I was really struggling to work out what would work for a Valentine’s dinner, bearing in mind that I previously blogged a gluten and yeast free pizza recipe that would fill me up for most, if not all, of the rest of the day!  I wanted a simple not-too-filling meal, and I was scrolling through Pinterest, link here for my account, and came across a post, original noted at the bottom of this post under ‘inspiration from’, for a baked honey and mustard chicken!  I loved this the moment I saw it and thought what else could I do with it that wouldn’t be too strenuous on the stomach, and I came up with Stuffed Honey and Mustard Chicken Peppers with Rice and Heart Veggies.  I hope you enjoy it!

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Gluten Free Valentine’s Day Heart Vanilla Sugar Cookies

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When I tried what I wanted to do with this blog post, it didn’t work, so I went with the best second option!  Here are some simple Gluten Free Heart Vanilla Sugar Cookies!


90g Butter, softened

100g Caster Sugar

1 Egg, beaten

1 tsp Vanilla Extract

Red Food Colouring

240g Gluten Free Plain Flour



Measuring Spoons

Large Mixing Bowl

Wooden Spoon/Electric Hand Whisk

Baking Paper

Rolling Pin

Heart Cookie Cutter

Cookie Sheet/Baking Tray x 2



Measure out your ingredients and grab a large mixing bowl.

Add your butter and caster sugar to your mixing bowl and beat until smooth.

Add in your egg, vanilla and red food colouring and beat together.

Add in your flour, a little at a time, until fully combined.

Wrap your mixture into some baking paper and put in the freezer for an hour and fifteen minutes.

After this time, preheat your oven to 200C/180C Fan/Gas 6.  Roll out your dough to an inch or less thick, depending on how thick you want your cookies, between two pieces of baking paper.

Place some baking paper on your cookie sheets.

Cut out your heart shapes and place them on your cookie sheets ready to cook.  When you run out of space to cut out your shapes, bring your remaining dough together and make into a ball, roll out and begin cutting again, do this until you don’t have enough dough to make any more cookies.

Place your cookie sheets in the oven and bake for ten to thirteen minutes.

Leave to cool for ten minutes on the cookie sheets, then transfer onto a cooling rack.

Serve and enjoy!


I hope you love this as much as I do!  Let me know what you thought of this post in the comments below, also tag me on Instagram, @vickiiesadventure, link here, so you can show me your lovely creations!  Please share this post with your friends and family if you think that they will enjoy it!


Remember be brave, be happy, be kind, be you!

See you next time…




One Pack:


Gluten Free and Yeast Free Valentine’s Day Pizza

Hello Adventurers!

How is your Valentine’s Day going, let me know below!  This is a recipe that I have wanted to make for a really long time.  The problem that I have with pizza is that I cannot have the gluten, but I also cannot have yeast, which means that I cannot even have the gluten free alternatives!  I was thinking of what I could do for a “lunch” for Valentine’s Day and decided that this is what I would want, so let’s have at it!

Gluten Free Valentine’s Day American Pancakes

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I think that one of the hardest things about coming up with things for Valentine’s Day is what would everyone like as a breakfast for Valentine’s Day.  The answer, of course is that I just can’t!  So instead I am going to write about what food I would love to be presented with on Valentine’s Day, so let’s get started!

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Gluten Free Shove Tuesday/Pancake Day

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Welcome to a new blog post not normally on the schedule here on Vickiie’s Adventure.  If you refer back to my original Gluten Free Crepe recipe, link here, I wrote how I plan on eating these at breakfast lunch and dinner!  I have tried to create four different ways, including savoury, vegetarian and sweet, you can enjoy these amazing creations and get away with just that!  Here we go, Happy Shrove Tuesday/Pancake Day!

My Style (take it or leave it…) 12-02-2018

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Welcome back to a style post!  I am really liking writing these and think that I may even make it an every Monday thing.  This weekend  was a normal one, I went to my Dad’s I did some baking/cooking/drink making work, watched a film, and went to a really fun and fantastic dinner!

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How I Cope with Nausea, Sickness and Travel Sickness

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I have suffered with nausea since I was thirteen, and possibly younger than that!  It is a very crippling thing for me as when I feel sick I feel like I can’t do anything but at the same time I have to sometimes because other people depend on me and things would never get done.  But, when I don’t have anyone depending on me or anything desperately needing to be finished, I have to find another way of coping with it.

It had kicked up a notch recently, and I was just fed up of it to be honest with you.  So me and my mum went on a mission to fix this, and have finally come up with some solutions:

Gluten Free Apple Pie

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As I said to you last week I wanted to make a lot more pies, you know because I don’t need to lose weight or anything hahaha!  So, I thought that I would start with a scrummy, yet simple,Gluten Free Apple Pie.  Let’s get going!

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My Style (take it or leave it…) – 05/02/2018

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As I said in my ‘New Year’s Resolution’s’ blog post, link here, I said that I wanted to start writing about my style and what I wear in general.  I like the clothes I wear and the way I look in them, so I thought that I would incorporate this (the same with everything else I like in life) into this blog!  During the week I tend to wear a vest top, an over-top and some PJ bottoms(although these are a sight to behold!), as who is going to know what I wear when I work from home.  It’s at the weekend that my style really shines, as I go to see my Dad and havedinner with my parents and I don’t know if where we go to eat would appreciate PJ bottoms!

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